See Restaurant situated in the heart of Mooloolaba, at the Wharf with guaranteed 180 degree waterfront views. Providing a variety of fresh food daily with an extensive wine list to match. Fully air-conditioned with outside dinning to set the ambience for a wonderful experience. Besides our renowned 'a a la carte' menu we also cater for weddings, functions and cocktail parties....all specifically tailored to suit your needs.
With Daniel Tapia (Restaurant Manager) providing a professional level of service and Jason Montague (Executive Chef) in the Kitchen serving quality fresh food, you are guaranteed a memorable dining experience.

Currently we are open:
Tuesday thru Sunday, 12 pm - 2.30 pm for Lunch.
Tuesday thru Saturday, 6 pm - late for Dinner.
During High season we are open 7 days a week for both Lunch and Dinner.

Please Note:
We now have our WA Red Rock Lobsters on the menu permanently at $69 (for a whole lobster mornay).
Our Christmas & New Years Eve Menus have now been launched. Call us now to secure your booking.